[The Atrium : Autumn Collection]
Autumn comes to life at The Atrium Lounge with a delightful selection of seasonal cakes,
crafted with the rich aromas and sweetness of the season.
From whole cakes featuring Fig Fresh Cream and Chestnut Mousse Mont Blanc to four exquisite mini cakes,
discover special autumn desserts made with premium ingredients, available exclusively for the season at The Atrium Lounge.
Whole Cakes
- Fig Fresh Cream Whole Cake | KRW 88,000
A delicate and moist fresh cream cake layered with seasonal figs and Fairmont honey,
creating a naturally rich and refreshing sweetness inspired by autumn.
- Mont Blanc Whole Cake | KRW 95,000
A harmonious combination of smooth chestnut mousse, purple sweet potato glaze,
refreshing yuzu confit, and nutty black sesame mousse with a delicate black sesame crunch.
Slice Cakes
- Fig Fresh Cream Slice Cake | KRW 18,000
A delicate fresh cream cake complemented by seasonal figs and Fairmont honey,
creating a light and naturally sweet finish.
- Mont Blanc Slice Cake | KRW 19,000
Smooth chestnut mousse layered with purple sweet potato cream, yuzu confit, black sesame mousse,
and black sesame crunch, delicately showcasing the rich flavors of Korean-inspired ingredients.
- Persimmon Caramel Mousse | KRW 19,000
A sweet persimmon confit filled with chewy dried persimmon, paired with smooth caramel mousse,
walnut joconde, and aromatic cinnamon crumble for a harmonious blend of seasonal flavors.
- Royal Milk Tea Cake | KRW 19,000
A delicate cake made with Valrhona Dulcey chocolate and milk tea,
combining the rich caramel notes of Dulcey chocolate with the subtle aroma of milk tea.
Promotion Information
- Location: The Atrium Lounge (Lobby)
- Hours: 08:00 – 22:00
- Reservations: Naver Reservation or by phone (+82 2-3395-6000)
※ Reservations can be made via Naver Reservation or by phone. Advance reservation is required at least 2 days prior for whole cakes.
