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Fairmont Seoul Festive Cakes
Celebrate the magic of Christmas with Fairmont Seoul’s festive cake collection, meticulously crafted by our pastry chefs.
Discover a collection inspired by the icons of the season, from Christmas ornaments and trees to pinecones, poinsettias, and delicate snowflakes, each brought to life through exquisite craftsmanship.
Poinsettia Garden – KRW 105,000
A harmonious blend of Fairmont signature dark chocolate and premium dark cherry jubilee,
adorned with a festive poinsettia decoration featuring delicate raspberry and matcha aromas.
Le Blanc Snow – KRW 105,000
A delicate combination of hibiscus strawberry mousse, Moscato jelly, and hibiscus ganache,
complemented by almond sponge and the refreshing taste of raspberry. Finished with an elegant snowflake design.
Pinecone – KRW 19,000
Fairmont signature dark chocolate mousse and tangy-sweet Griotte cherry compote,
layered over a chewy brownie base and finished with an intricate pinecone design and gold leaf.
Ornament – KRW 19,000
Smooth white chocolate mousse layered with berry and lime cream, complemented by the contrasting textures of dacquoise and crunchy layers. Finished with a festive ornament design and gold leaf.
Christmas Tree – KRW 23,000
Rich pistachio mousse filled with Griotte cherry jelly and cream, presented in an emerald-green Christmas tree design with a golden star.
Le Blanc Snow – KRW 18,500
A refreshing blend of hibiscus strawberry mousse, Moscato jelly, and raspberry, complemented by almond sponge and an elegant snowflake decoration.
